RANGE COOKERS
Food tastes better simply because a Range Cooker cooks better. Using gentle radiant heat to retain the food’s natural goodness and flavour, the heat steadily radiates through the ovens and hotplates creating dedicated cooking zones at preset temperatures for ease, convenience and stress-free use.
Heat is transferred to the cast-iron ovens and released steadily from all the inner surfaces simultaneously. This radiant heat cooking is an altogether gentler process than the fierce hot air of conventional fan ovens and is the reason this style of cooking preserves more of the food’s moisture, flavour, texture and goodness.
Heat Storage Range Cooking Makes The Difference
We are delighted to still be of service to all our loyal Aga, Stanley and Rayburn customers. Did you know that we continue to offer service and maintenance plans?
If your faithful friend is nearing the end of its day, is costing too much to run and is not as efficient as it once was, then Managing Director, Neil Hutcheson has just one recommendation;
“Having been in this industry for 40 years, I have the confidence to say that Everhot is the most reliable appliance on the market. We’ve never once had a single component failure on any other Everhot range cookers we have sold to date.”
Here are 3 reasons why you should consider upgrading to buy an Everhot electric range cooker:
1. They are 100% efficient
2. Have low running costs
3. Require no maintenance